Seafood processor calls for deeper sustainability collaboration – TheFishSite

Speaking at the World Fisheries Congress 2012 in Edinburgh this week, Mike Mitchell, Young’s Seafood Limited’s Director of Quality and Corporate Social Responsibility, called on scientists, fishers, politicians and the fish processing industry to work closer together to tackle the sustainability challenges faced by our oceans. Mike Mitchell spoke alongside numerous academics and experts from around the world, including SAFS Professor Ray Hilborn 

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ScienceOnline Seattle: Dances with Data

SCIENCE ONLINE SEATTLE #2 Dances with data: Tools for turning information into visual stories. Room 133, William Gates Hall, University of Washington, 6:30pm – 8:00pm With the accelerating accessibility of data, from satellite imagery, genomics and all ‘omics, digitized historical records, and more, answering research questions is now as much about working — and playing — with existing data as about gathering new data. 

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One person's trash is another person's nursery? - Science

A new study in Biology Letters has found that at least one insect has found a use for the increasing abundance of plastic in the ocean — as a place to lay eggs. The increase in abundance of this insect, and the potential effects on plankton, crabs, and other community members, is uncertain. OCEAN‘s Giora Proskurowski is quoted. Read more here. 

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